Ingredients: olives, water, salt, stabilizer (ferrous gluconate). Net contents: 142 g.
Average nutritional information per 100 g: energy 137 kcal; protein 0,5 g; carbohydrates 0 g; fat 14 g, of which saturated fat 2,4 g; fiber 3 g; salt 1,7 g.
Refrigerate after opening.
Producer: B.T Exportadora de Aceitunas S.A, Spain.
EAN 8410159362102
About the producer
Figaro brand was founded in Seville, Andalucía Spain in 1920. The product portfolio emphasizes on preserved vegetables with a clear Mediterranean character. There is a wide range of different olive products. The products of Figaro can be found in more than 60 countries around the world.